If the title of the Quinoa recipe makes you question it, that just means you have to try it yourself.
I made this as a side for Thanks Giving dinner and it was a hit! (No, my family is not full of health nuts like me.)
Boil Quinoa for about 20 minutes. 1 cup of Quinoa for every 1 1/2 cup of water.
Add sea salt and pepper
Add mushrooms, garlic, and pieces of kale
That’s it. I’m not kidding. So easy.